Comments on: Croque Madame

By: Ian

Ian — Fri, 03 Sep 2010 16:18:52 +0000

Where do find 6″ non-stick skillets?

By: croque madame. « lv, molly

croque madame. « lv, molly — Tue, 27 Oct 2009 15:52:24 +0000

[...] Photo from here. [...]

By: Casing the Joint » Blog Archive » A Bruncha Dishes

Casing the Joint » Blog Archive » A Bruncha Dishes — Tue, 20 Oct 2009 22:25:45 +0000

[...] pastured chicken eggs deglazed with balsamic vinegar * House made biscuits and sausage gravy * Croque Madame with house made Berkshire ham * Linkery Benedict on house baked English muffin * Granola and house [...]

By: K.N.Vinod

K.N.Vinod — Fri, 05 Jun 2009 15:00:09 +0000

Croque Monsieur and Croque Madame brings back nostalgic memories of my days in New Delhi with my mentor (late) chef monsieur Roger Moncourt.
love your articles! Cheers!

By: Jamie

Jamie — Fri, 05 Jun 2009 11:31:17 +0000

Yum! There is absolutely nothing traditional about this Croque Madame! Lovely!

By: Elizabeth F.

Elizabeth F. — Wed, 03 Jun 2009 02:34:53 +0000

This looks amazing – I can’t wait for the weekend to give this a try!

By: nora@ffr

nora@ffr — Tue, 02 Jun 2009 08:10:39 +0000

yummyummm!! cant wait to prep this for my nreakfast.. m sure my kids and family will love this.. perfect for my breakfast.. thanx a lot for sharing :) btw nice photography.. keep it up!!
cheers!!

By: kissmyspatula

kissmyspatula — Fri, 29 May 2009 22:46:52 +0000

hi sasha – i’ve had these plates for years and years, but i think i may have bought them at cost plus world market. hope that helps!

By: Sasha

Sasha — Fri, 29 May 2009 22:42:30 +0000

What kind of plates do you use here? I’ve been looking everywhere for something like that.

By: oneordinaryday

oneordinaryday — Fri, 29 May 2009 20:28:50 +0000

This looks wonderful! What a lovely twist on breakfast.